{"id":13214,"date":"2019-09-30T12:59:48","date_gmt":"2019-09-30T17:59:48","guid":{"rendered":"https:\/\/www.bowlofdelicious.com\/?p=13214"},"modified":"2020-05-15T09:02:58","modified_gmt":"2020-05-15T14:02:58","slug":"massaged-kale-salad","status":"publish","type":"post","link":"https:\/\/www.bowlofdelicious.com\/massaged-kale-salad\/","title":{"rendered":"Massaged Kale Salad with Apples, Goat Cheese, and Maple Vinaigrette"},"content":{"rendered":"

This Massaged Kale Salad with Apples and Goat Cheese<\/strong> will turn any kale hater into a kale lover! It’s easy to enjoy healthy, raw kale when it’s drenched in a sweet and tangy apple cider vinegar and maple vinaigrette<\/strong>, and when paired with crunchy sweet apple slices. If you think kale is too bitter, think again- kale is actually sweet in flavor<\/strong>, especially if you utilize a few tricks to remove the bitterness<\/strong> from the leaves!<\/em><\/p>\n

\"A<\/p>\n

I admit: I was late to jump on the kale salad bandwagon. I mean, it just didn’t sound<\/em> that great to me. But I kept seeing it everywhere, and I finally gave it a try. I’m SO glad I got on board with kale salads- they’re delicious, and such a great way to enjoy a healthy, cheap, dark green leafy vegetable!<\/p>\n

How to make kale less bitter<\/h2>\n

Kale has a reputation as being healthy<\/a>, yes, but also bitter and tough. Which can be unappealing when you think about it being served raw in a salad. But I promise- if you get to know kale a little better, you’ll find it’s a deliciously sweet vegetable, as long as you know a few tricks!<\/p>\n