Comments on: Four Ingredient Southern Style Oven Fried Catfish

By: Elizabeth Lindemann

Elizabeth Lindemann — Tue, 07 Jan 2025 14:47:24 +0000

In reply to Niecy.

I think you can definitely skip the egg coating and just coat in cornmeal if you want a thinner coating! Also, be sure to shake off any excess cornmeal, and make sure to use enough oil on the pan when baking (this will help prevent that raw cornmeal taste). Better luck next time – I’d be interested to hear how it works out in your air fryer if you try it!

By: Niecy

Niecy — Sun, 05 Jan 2025 02:49:08 +0000

Made according to recipe. Not a recipe I can’t wait to make again. Will have to maybe try without the egg or not so heavy with the corn meal. Corn meal was just to raw or thick tasting. Maybe I’ll try the air fryer with this recipe.

By: Elizabeth Lindemann

Elizabeth Lindemann — Thu, 17 Oct 2024 11:20:23 +0000

In reply to Jodes63.

So glad you liked it! I love using it reheated to make sandwiches.

By: Jodes63

Jodes63 — Wed, 16 Oct 2024 14:42:55 +0000

Even great reheated!

By: Elizabeth Lindemann

Elizabeth Lindemann — Tue, 28 May 2024 10:58:46 +0000

In reply to Barbara White.

So glad you liked it!

By: Barbara White

Barbara White — Tue, 21 May 2024 04:49:01 +0000

I made fish recipe exactly as prescribed; it was delicious. For a non-cook, it was extremely easy to prepare and I was out of the kitchen in less than 30 minutes.

By: Elizabeth Lindemann

Elizabeth Lindemann — Tue, 03 May 2022 13:19:54 +0000

In reply to Hilary F.

So glad you liked it! Really appreciate this lovely comment, thank you!

By: Hilary F

Hilary F — Sun, 01 May 2022 19:14:36 +0000

In reply to Hilary F..

Update here! I originally posted a review in 2018. I came back to say that this recipe is one of the best recipes I’ve ever found online, and hands down the recipe I use the most (I make this at least once a month.) My whole family (including my toddler) absolutely loves it. Easy, healthy, and a crowd pleaser. I’ve told all my friends too. Love love love. Thank you again for sharing this!

By: Elizabeth Lindemann

Elizabeth Lindemann — Mon, 02 Nov 2020 14:33:37 +0000

In reply to Zaq Renoir.

So happy you liked it!

By: Zaq Renoir

Zaq Renoir — Sun, 01 Nov 2020 02:46:39 +0000

Catfish is one of my favorite foods, but I hate cooking fish in my small apartment. And on top of that dislike frying anything in my small kitchen – due to grease clean up.

This was really excellent. I made some minor adjustments for what I had laying around. Used a polenta mix, and spiced the egg mixture instead of the cornmeal. Next time I’ll reverse that.

But overall – this turned out better than any catfish I’ve ever fried. And the clean up was super easy.

By: Elizabeth Lindemann

Elizabeth Lindemann — Thu, 26 Sep 2019 14:00:44 +0000

In reply to CaliVegas.

SO glad you liked it!!

By: CaliVegas

CaliVegas — Thu, 26 Sep 2019 01:30:21 +0000

Love this! I tried it and my catfish tastes awesome. I made a couple of adjustments because I had a couple of pretty thick pieces. I just kept the fish in a couple of minutes longer on each side. Passing this on to my dad! Thanks!

By: Elizabeth Lindemann

Elizabeth Lindemann — Sat, 03 Aug 2019 01:19:54 +0000

In reply to PJ.

So glad you liked it!

By: PJ

PJ — Sat, 03 Aug 2019 00:47:54 +0000

I baked this fish tonight! My NEW option for fried catfish.

By: Elizabeth

Elizabeth — Thu, 06 Dec 2018 19:23:53 +0000

In reply to Lakisha.

Thanks! Glad you liked it :-)

By: Lakisha

Lakisha — Mon, 03 Dec 2018 14:42:38 +0000

So good! I will never fry fish again!

By: Elizabeth

Elizabeth — Sun, 02 Dec 2018 14:42:27 +0000

In reply to Keba.

Thanks! So happy you and your son like it!

By: Keba

Keba — Tue, 27 Nov 2018 17:37:23 +0000

It’s my “go to” fried catfish recipe. My son loves it.

By: Elizabeth

Elizabeth — Tue, 19 Jun 2018 13:16:25 +0000

In reply to Ms. Smith.

So happy you liked it! It’s one of my faves :-)

By: Ms. Smith

Ms. Smith — Mon, 18 Jun 2018 02:56:57 +0000

OMG, this is delicious!!! And so quick and easy. Thank you. :)

By: Elizabeth

Elizabeth — Wed, 30 May 2018 01:27:47 +0000

In reply to Erica.

Yay! So happy you like it!

By: Erica

Erica — Mon, 28 May 2018 17:04:15 +0000

I love this recipe! I have made it many times and it’s always a hit!

By: Elizabeth

Elizabeth — Sun, 27 May 2018 16:22:47 +0000

In reply to Hilary F..

I’m so happy you liked this recipe! I agree- I like it way better than traditionally fried catfish. Definitely try it in a sandwich later- you won’t be sorry! :-)

By: Hilary F.

Hilary F. — Sat, 26 May 2018 11:38:59 +0000

My husband brought home two HUGE bags of catfish, so I have been looking up recipes that are healthier than my traditional deep- fried recipe. . I made this last night and WOW! I actually love this version more than my traditional fried catfish recipe! The fish came out SUPER crispy, light, and full of flavor! This is going on our “favorites” list, and I am sure with all the catfish we have, we will be eating it very soon! Hoping to try a fish sandwich for lunch today! Thanks for the wonderful recipe! It was simple to execute, and the result were fantastic!!